SANDWICHES, PANINI & MORE

All sandwiches, burgers and dinner menu items include a choice of french fries, cajun fries, coleslaw, mashed potatoes,
a cup of soup, or garden greens. Add a trip to the soup & salad bar for only $3 ¼.
We use exclusively zero trans fat oils for frying.

Roasted Turkey Breast Panini
on pita with melted smoked gouda avocado aioli, hearts of romaine, and sliced tomatoes $8 ¾

Traditional Club Sandwich
double decker of sliced turkey, bacon, tomatoes and lettuce on toasted sourdough or wheat $8 ¾

Grilled Reuben
choice of pastrami or turkey, sauerkraut, swiss cheese and thousand island dressing on grilled rye $8 ¼

Chicken Pot Pie
tender chunks of chicken breast, shitake mushrooms and fresh vegetables in a light cream sauce, served with field greens tossed in lemon herb vinaigrette $8¾

French Dip Panini
thin slices of prime rib served on grilled ciabatta with melted
havarti cheese and side of au jus $8

Grilled Fish Tacos Or Chicken Tacos
in soft corn tortilla shells
we suggest enjoying them with our coleslaw $7 ¾

Barbecue Spare Ribs of Beef
two pounds of meaty, tender bones from the rack of our slow cooked prime rib, basted with house made barbecue sauce; enjoy them with our coleslaw $7 ¼

on multigrain bread with dijon mustard aioli,
 lettuce and tomato  $7 ¾

FRESH HOME GROUND HAMBURGERS

Grub Steak Signature Burger
a full pound of ground beef, topped with apple wood smoked bacon, melted havarti and sautéed mushrooms  $10 ¾

HALF POUND BURGERS

The Baconator
chopped apple wood smoked bacon mixed in the home
ground beef patty. Topped with cheddar cheese $8 ¾

Miner Burger
garlic cloves and gorgonzola $8 ¾

All our Burgers are ground in house from our Certified Angus Beef Sirloin cuts
and served on a home baked Black Sesame Kaiser Roll

SALADS

Plated salads served with baguette bread & butter

Park City's Best Salad, Soup and Sandwich Bar $9 ¼

Grilled Steak Salad
grub steak tender cut of black angus beef over garden greens
tossed in our house dijon vinaigrette and grilled asparagus  $9 ¾

Blackened Salmon Filet Salad
over mixed greens with a lemon herb vinaigrette, topped with toasted almonds  $9 ¼

Caesar Salad
hearts of romaine with parmesan crisp $7

SOUP AND SIDE DISHES

French Onion Soup with melted Gruyere & Parmesan cheese $5 ¼
Daily homemade Soup, Cup $ 2 ½ , Bowl $ 3 ½
Steak Fries or Cajun Fries $2 ¼
Top any grilled Beef with Gorgonzola $1 ½
Side Caesar Salad $3¾

FROM OUR DINNER MENU*

Baby Back Pork Ribs
slow cooked with homemade barbecue sauce
Half rack $19 ¾ Full rack $ 24 ¾

The Grub Steak Tender Cut
topped with fresh herb butter $19 ¾

Kansas City Steak of Certified Angus Beef, 16 oz $31 ½

New York Steak of Certified Angus Beef $ 25 ½

Tenderloin Filet of Beef $ 27 ½

Salmon Filet $ 17 ¾

Bone-In Rib Eye of Certified Black Angus Beef, 18 oz
$37 ¾

Liquor, Wine and Beer List available, please ask your server.
Please no separate checks for parties of eight or more
Unless you advise us differently, a gratuity of 18% may be qadded to parties of six or more - Thank You!
*Charbroiled dinner menu items. Please allow additional cooking time.

All menu items and pricing subject to change.